Spending 50, or more, minutes opening up to a therapist can feel intense! It is understandable that you’d want to feel comfortable when talking about your emotions and trauma. Here are 4 things to consider when you’re searching for a mental health professional to work with:

Identify your needs

It can get confusing fast when looking at types of therapy, what heck is Conative-behavioural Theory or Eye Movement Desensitization and Reprocessing? There is no need to deep dive into research about types of therapy (unless you want to!), but consider reading websites and blurbs about therapists to narrow down the support you’re looking for. For example, if you suffer from anxiety, then make sure it’s mentioned as an area of expertise in their bio. If you’re in Canada, try Psychology Today to search for a therapist or the American Psychology Association if you’re in the US.

Consider your needs

Do you feel shy about opening up or maybe you prefer hearing...

If you are on your therapy journey—in one-on-one sessions, online courses like First Step, or other—we applaud you! It takes a lot of courage to open up and decide to actively work on yourself.

You might be finding that after a session you don’t feel 100%. You may walk away feeling sad, angry, exhausted or anything in between. And we want to reassure you that that is completely normal. It can be emotionally and physically draining to be vulnerable when looking at your behaviours and digging into your past trauma—some even call this feeling “a therapy hangover.”

Here’s how to not let these after appointment feelings stop you from doing this important work. Many clients have shared that there are specific things they do to give themselves comfort.

1. Book your appointment or time for your online course at the end of your work day. This means you don’t have to shift back into a work headspace immediately after, putting back on a...

A lot of emotional eaters use food rules to try and control their eating. This might look like:

• Counting calories, points, or macros.
• Not eating after 7:00 p.m.
• Not eating or limiting carbs, sugar, or fat.
• Leaving food on your plate.
• Drinking coffee or diet soda to fend off hunger.

Sound familiar? These rigid rules are a reaction to the out-of-control-feeling experienced when strong emotions take over and you head to the fridge looking for something to numb out on. We learn rules from our parents, friendship circles, diet culture, and social media. These rules also make you feel as if you are in control (at least for a little while), which makes it extra frustrating when you “fall off the wagon.”

It may seem logical to try and balance situations where you eat a lot of food with other times of much less food, but the truth is it doesn’t even out that way… And you end up getting stuck in the restrict/binge cycle. This looks like: strict diet > have a...

Let’s talk about the messaging about food we absorb. While the concept is simple—what we hear and how it affects us—breaking down where we get these messages from, and if we should listen to them, is a bit more complicated.

There’s what your parents taught you. This might sound like “finish your plate”, “no dessert until you eat your vegetables”, “don’t be such a couch potato.”

There’s what the diet and food industries are repeating. “Lose 50 lbs in a month”, “workout only 20 minutes to blast fat”, “you too can have a celebrity body!” They’ll have us believe that bread is terrible for us, but a lab-made protein powder is the answer to our weight loss visions.

These two examples may be ones you’ve come to be more aware of as you’ve gotten older, read more, or even worked with a therapist on. But one area you may not know you’re getting messaging about is...

It is common to suffer from low self-esteem here and there. But often when someone is in an emotional spiral, or their depression is strong, out inner critic seems to be blasting negative thoughts on repeat. And it can be extremely powerful as it uses the first person:

• “I’m so fat. No wonder no one loves me.”
• “Look at how I jiggle. I’m so disgusting.”

Sometimes the voice might instruct you to pinch, suck in, or smooth certain parts of your body. These thoughts can feel true to us if we don’t challenge them. But how do you even begin to do that? Let’s look at the same comments above and see how we might push back against them:

• “I’m so fat. No wonder no one loves me. Wait. This can’t be true, my partner/friends/family tell me they love me.”
• “Look at how I jiggle. I’m so disgusting. STOP! That thought isn’t helping me.”

In both examples, you can see there is a need to break the negative...

Emotional eaters tend to be tempted by a quick fix, especially if you’re weight goes up and down with your feelings. Heck, that’s how they sell diets to us again and again: “lose 20 lbs in a week!”, “Here’s the one thing you need for lasting weight loss.” The truth is, there is no quick fix when it comes to a healthy lifestyle. And that’s true about therapy too.

When first dipping their toe into therapy, clients will often begin look for a concrete timeline on when they can expect to have managed their grief or processed their trauma. This makes sense: we want to know when the tough stuff will end so we can get on with living out lives. But the difficult thing about these experiences that impact our emotions, outlooks, and actions, is that they will always be with us in some capacity.

But don’t lose hope! Therapy not only gives you an outlet to process your emotions, but you also learn strategies along the way that you can draw...

As an emotional eater, it may be difficult to separate the answer to this question. It is a classics chicken-egg conundrum.

When you feel strong emotions—grief, anger, anxiety—it is likely that you turn to food to sooth them away. Likely the foods you choose are ones that bring you a sense of comfort (you have happy memories associated with it) and give you a dose of the feel-good serotonin followed by a sugar crash that might made you feel dull or tired enough to sleep (and block out all feelings). These foods are likely high in fat, sugar, and taste amazing! But they are the kinds of foods that can lead to weight gain if eaten quickly and without mindfulness. In this scenario, weight gain comes from the food used to calm emotions like depression.

On the other hand, it is natural to gain weight as life circumstances change like becoming a new mom, after a breakup, or during a global pandemic. In these scenarios, you might find that you’ve gained weight and begin...

You have often heard us say that emotional eating is never about the food, it is about the feeling behind how and what you eat.

You may want to eat six doughnuts because the sugar “coma” helps you feel numb to emotions.

Or one of your binge foods of choice might be birthday cake because you have positive memories of feeling good attached to that food.

Managing your wellbeing—mental, physical, emotional—and how your feelings react to triggers, can seem overwhelming since there are so many things to consider! This is why today we’re breaking down the 7 pillars of wellness and providing realistic ways to support each one in your life.

There is no need to overhaul your day-to-day life or try and focus on perfecting your approach to each one (because there is no such thing as perfect). After reading the explanations below, think about which one or two pillars you are called to and see if you can bring more awareness and action to that area of your life.

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Some foods we reach for when we’re tired Some foods we reach for when we’re upset Some foods we reach for because we have labelled them “good”

But have you ever stopped to think about what foods you enjoy? Having food satisfaction at every meal—you read that right!—can lead to fewer cravings and the desire to overeat. 

Food satisfaction means two things: that you physically respond positively to the food (it makes you feel full, gives you energy) and you also have a psychological enjoyment of what you ate (it’s tasty, “hits the spot”).

You may be wondering: how do I find out what I really like to eat? Believe it or not, this is a very common question. We are constantly told what foods we should and shouldn’t eat. If you’ve been around the diet block, chances are you’ve cut out whole food groups like carbs or fat or sugar at one point or another. Getting rid of this diet conditioning may seem impossible,...

As the weather starts to warm up and sweater and coats are put away for the season, we begin to turn our minds to our summer wardrobe. This can cause a lot of anxiety for those of us who struggle with our body image. We begin to wonder: “Will I still fit in my clothes from last summer?”, “Will I sweat through the fabrics?”, or even “I hated how I felt in those shorts, but they were the only thing that fit.”

Instead of a summer “ready” body, let’s look at getting your mind ready for summer! Here are five journal prompts to use when you’re facing thoughts about your body and how it “fits” into the changing season:

1. When I feel good in my clothes, what does that physically feel like? What does that mentally feel like? (You may find your body language is more confident or you like the feel of certain fabrics.)
2. How do I feel about my summer wardrobe? What do I currently have that I like and that I don’t like?
3. ...